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Home > Maintenance>H1 LUBRICANT FOR FOOD INDUSTRY
H1 LUBRICANT FOR FOOD INDUSTRY - A&B Laboratorios de Biotecnología S.A.U
Home > Maintenance>H1 LUBRICANT FOR FOOD INDUSTRY

Maintenance>H1 LUBRICANT FOR FOOD INDUSTRY

H1 LUBRICANT FOR FOOD INDUSTRY

MT 160

maintenance

Lubricant of highly refined fats with no colour nor odour that can be applied onto any type of surface: plastics, elastomers, metals, synthetic polymers, etc. Certified with H1 lubricant for food industry.
  • NSF
  • ECO range

Sectors

  • Wineries
  • Food industries
  • Fruit and vegetable industries
  • Metal industries

Lubricant of pneumatic elements in food industry. Suitable for the agrofood industry in general as a lubricant for chains, conveyors, pistons, etc.  Metal industry (component protector against dampness and corrosive effects of the air. Textile (lubricant in sewing machines, needles, etc. leaving no stains). Graphic sector (as an auxiliary product for paper cutters, non-stick product, etc.) General lubricant for moving elements, threads, telescopic elements, hinges, trails, etc.

GENERAL LUBRICATION: apply onto surfaces using conventional methods.

PNEUMATIC LUBRICATION: if used as a lubricant of compressed air, apply the grease following the fabricant's instructions.

Ready to use.

  • High performance to prevent wear and decay of sliding elements and a long-lasting lubricant protection
  • Proven effectiveness: H1 certification for food industry, colourless, stable and odourless with a high resistance against gluing processes
  • Multi-action: lubricant effect (-20º to +150ºC), anti-rust and anti-corrosive
  • Safety in use: not classified as hazardous
  • Other benefits: compatible with joints and plastic elements

Biotechnology

A&B Laboratorios de Biotecnología includes enzymes and microorganisms in their products to get so minimize the chemical load, substituting it for biological load that degrades organic matter.

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Ecodesign

Ecodesign means considering the environment during the process of product development. It is an added value, an addition to traditional factors of cost and quality factor.


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European ecolabel

The European Ecolabel is a distinctive product that ensures the fulfillment of stringent controls and ecological criteria, among them the exclusion of substances harmful to the environment and health.

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